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  Fresh Dry diver Bay Scallops 70-100/lb
  Fresh Dry diver Bay Scallops 70-100/lb
 
Select the quantity (in pounds) of Fresh Bay Scallops you wish to purchase.

Our Price: $14.99


Stock Status:In Stock
Qty:

Description
 

Description

Sweet, succulent bay sushi grade scallops (Cayo catarina) range from 70 to 100 pieces per pound. They are found fresh most of the year. Our scallops are “dry pack diver scallops” because we don't add water or chemicals to increase the water content. They are harvested by divers in an environmentally friendly method. Scallops may have been previously frozen.

Our fresh and live seafood products are as fresh as you can get because we purchase directly from reputable fishermen in California and Baja California who take great pride in providing the highest quality seafood. The seafood is caught and immediately iced or brought to our live tanks until you order. We package it with care, keep it cold in insulated boxes and ship it overnight with FedEx so that it reaches your door fresher than the vast majority of most supermarkets and restaurants.

What you will receive



Average Customer Review: Based on 5 reviewsWrite a review.

  0 of 0 people found the following review helpful:
 
Great! October 7, 2011
Reviewer: Michael from Arizona  
These scallops are great to cut a little smaller and use in a scallop nigiri like spicy scallops. Great flavor, great quality, no chemicals, just fantastic scallops! Even great in any cooked scallop dish!

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  0 of 0 people found the following review helpful:
 
VERY TASTY August 15, 2009
Reviewer: Anonymous Person from Sanger, CA United States  
These scallops were VERY good. I would recommend them to anyone. I am usually afraid to buy scallops from the grocery store because I never know how long they have been sitting there on display. These were just like the description said.......VERY TASTY!!

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  0 of 0 people found the following review helpful:
 
The Best July 4, 2008
Reviewer: Anonymous Person from Phoenix, AZ United States  
these are the best scallops I have had. So sweet and yummy. I sauted them and made a dish with angel hair pasta. Even my 2yr old gobbled it up.

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  0 of 0 people found the following review helpful:
 
Bay Scallops May 10, 2008
Reviewer: John Iwaszkiewicz from Lone Tree, CO United States  
OH MY GOD!!!
The best bay scallops Ive had in years, And I used to live in SUSHI Central NYC.
I eat them just rinsed with water and dried, no sauce.  There like eating candy.  Cant get enough

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  1 of 1 people found the following review helpful:
 
Sweet~~~ February 9, 2007
Reviewer: Ray Lee from Troy, MI United States  
These scallops taste more succulent and sweet than from my local seafood grocer.  The scallops are best when sauteed to trap all the natural juces.

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