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  Fresh Wild Sashimi Grade Yellowfin Tuna (Maguro)/lb
  Fresh Wild Sashimi Grade Yellowfin Tuna (Maguro)
 
Select the quantity (in pounds) of Fresh Wild Yellowfin Sashimi you wish to purchase.

Our Price: $17.00

(Minimum order:  2)

Stock Status: In Stock
Qty:


Description
 
Our fresh sashimi grade yellow fin tuna is known as ahi (ah-hee). It has a tender and mild flavor which is great for searing or eating raw. Yellow fin sashimi may also known as maguro, but traditionally maguro is blue fin tuna. Yellow fin tuna has a lower fat content than blue fin, which gives it a milder taste and makes it better for searing. Our wild tuna is primarily caught in boats by long line. We carry yellow fin tuna year round, but sometimes it will be unavailable due to weather and supply conditions.
Yellow fin tuna (Thunnus albacares) are found all over the world, usually in deeper waters offshore. They can get as long as six feet and as much as 300 pounds but the average weight is 60 to 100 pounds.

Our fresh and live seafood products are as fresh as you can get because we purchase directly from reputable fishermen in California and Baja California who take great pride in providing the highest quality seafood. The seafood is caught and immediately iced or brought to our live tanks until you order. We package it with care, keep it cold in insulated boxes and ship it overnight with FedEx so that it reaches your door fresher than the vast majority of most supermarkets and restaurants.

Tuna comes SKIN ON.

 

Average Customer Review: Based on 29 Reviews. Write a review.

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  0 of 0 people found the following review helpful:
 
Arrived half frozen with large portion of blood January 27, 2010
Reviewer: Anonymous person from Dallas, TX United States  
I was really disappointed to order fresh tuna and receive a block of fish that is half frozen.   About 1/3 of the fish was tainted with blood, spoiling the flavor of the entire section.  Also, the tuna had that strong fishy odor that suggested it was not as fresh as it should be.  The flavor was not good enough to eat as sashimi.  I ended up making pan seared ahi.

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  0 of 1 people found the following review helpful:
 
Decent but... December 28, 2009
Reviewer: Jeff Lewis from Kansas City, MO United States  
The quality of the fish is great, but along with your 2lbs of fish @ price/lb you get about .75lb of blood meat and skin that you must dispose of, leaving you with about 1.25 lbs of edible meat.  Overall, I'd say it's good.

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  0 of 0 people found the following review helpful:
 
Adequate December 6, 2009
Reviewer: Anonymous person from United States  
Sure it is nice and fresh, but it still had to be skinned. Additionally, the dark black meat is also charged towards the $17/lb. I had to cut away the dark black meat.

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  0 of 0 people found the following review helpful:
 
Always Great October 6, 2009
Reviewer: Aaron Lasker from Cleveland, MS United States  
Received another shipment of your Yellowfin Tuna and once again it was outstanding. Everytime we have sushi night people are blown away by the quality of the fish we recieve from you guys Your customer support staff is always extremely helpful and immediately contacts me if there are any issues with my order. It always arrives in great condition. Thanks for your great work.

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  0 of 0 people found the following review helpful:
 
Amazing September 19, 2009
Reviewer: EvilBunnyLover from Ventura, CA United States  
Last night we received our first shipmentof fresh tuna. It was AMAZING! Can't wait for the next sushi night at home! :)

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