I used this on an inside-out roll, used it in my spicy scallop sauce, it's fantastic and you won't run out of uses for it!
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2 of 2 people found the following review helpful:
Sushi Staple
March 30, 2010
Reviewer:
Suzanne Barnes
from Maricopa, AZ United States
We love this Masago! It is a staple for every order. Must have and always delicious! Spread it on the outside of your sushi rolls for color and flavor, must have for spicy tuna too.