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Return to Frozen Marinated Mackerel Fillet (Shime Saba) 7.5 oz

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0 of 0 people found the following review helpful:

Fairly Good	January 21, 2013
Reviewer: John Long from Elizabeth City, NC United States

Mackerel was still rock hard when order arrived. It seemed a little more fishy than it is at my local sushi-ya, but I marinaded it in a vinegar/msg solution at home and it helped. Mackerel is kinda fishy anyway, but it was still good. Texture was firm (marinaded mackerel always is and the skin had typical beautiful tiger stripes on it, so it looked good on the plate. Might order it again.

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0 of 0 people found the following review helpful:

Shime Saba	October 3, 2011
Reviewer: Anonymous Person from Denver, CO United States

Had a couple of friends over and everybody loved it. Less pickled and less oily than I've had before: mild and delicious.

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0 of 0 people found the following review helpful:

Good quality, not my favorite variety though	September 12, 2011
Reviewer: Carlos from Columbia, MO United States

This is a bit unfair to the fish... It seemed to me to be of high quality, but I personally did not like the flavor so much. (too strong for my taste buds).

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2 of 2 people found the following review helpful:

Great stuff	October 6, 2010
Reviewer: Yoshinori Kamo from Baton Rouge, LA United States

This is as good as any Shimesaba can be. Just right amount of vinegar/sugar. Tororo (shaved seaweed) outside the skin enhances its flavor nicely.

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0 of 0 people found the following review helpful:

Great!	June 13, 2010
Reviewer: Anonymous Person from Stratford, CT United States

I'm love Saba and this was delicious. As with the Uni and Ikura, I only wished I had ordered more.

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0 of 0 people found the following review helpful:

Really, really good!	March 19, 2010
Reviewer: David Karczewski from TRAVERSE CITY, MI United States

I love Mackerel, and this was as good as I can get anywhere. No bones in my fillet, and the flavor was spot on. I can only hope my credit card can keep up with my sushi habit.

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0 of 14 people found the following review helpful:

Shimesaba	October 26, 2009
Reviewer: Don Salamone from Needham, MA United States

Beware buyers, contains wheat and soy sauce.

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5 of 5 people found the following review helpful:

Exactly what I expected	October 18, 2009
Reviewer: Andrew Bracken from Naples, FL United States

Beautiful and delicious. Let it sit in the fridge for a day or two to mellow out the flavor. I ate a whole fillet by myself in about 90 seconds. Neither of my fillets had bones.

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1 of 4 people found the following review helpful:

Bones!!!	April 20, 2009
Reviewer: Preston Burkholder from LoLo, MT United States

This product is fantastic tasting, but I had to mash it up in order to remove the bones. I would expect sushi grade fish to be boneless.

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3 of 3 people found the following review helpful:

Great Saba	February 5, 2009
Reviewer: Brian Logan from reno, NV United States

Their is little substiute for fresh made saba, but this product was by far the best frozen saba I have ever had, and we have tried most of them over the years. Really the only obtion to have great quality saba at home. Jeff was great in processing my order even though it was a bit late for the day, and my sushi party was saved. Everything else was soem of the best I have ever bought from san fran japan town markets or orded online for. The salmon and hamachi, top grade. Toro..... well you know. And my second time ordering the gold uni, and this time it was the best uni I have eatin or seen in Japan or the bay area, it was almost orange red and every peiece was intact and firm. Essential company to finominal home made sushi.

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